Everyone needs their own anchor
Taken in Lyme Regis
2015Cooking courseCooking course tripLyme RegisP310River CottageSeptemberstreet
2015Cooking courseCooking course tripLyme RegisP310River CottageSeptember
Typical old sea-side town
View over the sea by a coffee shop
From the Jane Ayre appreciation society - he's French
The area is called the Jurassic Coast, hence the shape of the lights.
Taking the sun
There are a lot of these little 'beach huts'.
Local fish shop
Tiny bookstore for Karina
Those French people again
Classic; old Mk2 Lotus Cortina from the 1960s
On the way down to River Cottage, the white building
2015Cooking courseCooking course tripP310River CottageSeptember
There were 20 of us, each of the 5 stations has 4 work surfaces.
One of the instructors.
One of the house cats.
The main instruction room we were in
A salad we were preparing
And here's one I prepared earlier
Making the chutney
The pig joined in.
Our other instructor. He spent the morning butchering the pig
The pig by mid-day
The kitchen staff were great at preparing all ingredients for us for each dish
Demonstration - watch then do it
Our pork pies before they were finished - they were damned good
And to help the day along
Oops, was one too many?